Hunnap Biodesis Kefir Starter with Probiotics 5 Sachets

Hunnap Biodesis Kefir Starter is a convenient way to prepare fresh, probiotic-rich kefir at home. This starter culture is designed for those looking to incorporate traditional fermented beverages into their daily routine for a balanced lifestyle.

Key Ingredients

• Probiotic Cultures - helps support the natural balance of the digestive system
• Kefir Grains - traditional starter cultures for fermentation

How to Use

1. Boil 1 liter of milk and let it cool down to room temperature (about 25-30 degrees Celsius).
2. Add one sachet of the starter to the milk and stir well.
3. Cover the container and leave it in a warm place for 24 hours to ferment.
4. Once thickened, store the kefir in the refrigerator before consuming.

• Contains 5 individual sachets for multiple batches
• Easy-to-use home fermentation culture
• Rich in live probiotic microorganisms
• Suitable for use with various types of milk